{"id":37,"date":"2025-11-25T08:47:12","date_gmt":"2025-11-25T08:47:12","guid":{"rendered":"https:\/\/portaljepara.biz.id\/ayambumbu\/?p=37"},"modified":"2025-12-02T08:13:53","modified_gmt":"2025-12-02T08:13:53","slug":"ayam-bumbu-2","status":"publish","type":"post","link":"https:\/\/portaljepara.biz.id\/ayambumbu\/2025\/11\/25\/ayam-bumbu-2\/","title":{"rendered":"Ayam Bumbu Merah"},"content":{"rendered":"<h1>Ayam Bumbu Merah<\/h1>\n<p data-start=\"109\" data-end=\"434\">Ayam Bumbu merah adalah masakan khas Nusantara yang menggunakan perpaduan cabai, bawang, dan rempah sebagai dasar bumbunya. Rasanya gurih, sedikit pedas, dan memiliki aroma rempah yang kuat. Warna merahnya berasal dari cabai yang dihaluskan dan ditumis hingga matang, lalu menyelimuti potongan ayam yang dimasak hingga empuk.<\/p>\n<p data-start=\"441\" data-end=\"489\">Cara Membuat Ayam Bumbu Merah (Sederhana)<\/p>\n<p data-start=\"491\" data-end=\"511\">Bahan-bahan:<\/p>\n<ul data-start=\"512\" data-end=\"668\">\n<li data-start=\"512\" data-end=\"533\">\n<p data-start=\"514\" data-end=\"533\">500 g ayam potong<\/p>\n<\/li>\n<li data-start=\"534\" data-end=\"557\">\n<p data-start=\"536\" data-end=\"557\">2 lembar daun salam<\/p>\n<\/li>\n<li data-start=\"558\" data-end=\"586\">\n<p data-start=\"560\" data-end=\"586\">1 batang serai, memarkan<\/p>\n<\/li>\n<li data-start=\"587\" data-end=\"624\">\n<p data-start=\"589\" data-end=\"624\">Garam, gula, dan kaldu secukupnya<\/p>\n<\/li>\n<li data-start=\"625\" data-end=\"649\">\n<p data-start=\"627\" data-end=\"649\">Minyak untuk menumis<\/p>\n<\/li>\n<li data-start=\"650\" data-end=\"668\">\n<p data-start=\"652\" data-end=\"668\">Air secukupnya<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"670\" data-end=\"690\">Bumbu halus:<\/p>\n<ul data-start=\"691\" data-end=\"837\">\n<li data-start=\"691\" data-end=\"715\">\n<p data-start=\"693\" data-end=\"715\">6 siung bawang merah<\/p>\n<\/li>\n<li data-start=\"716\" data-end=\"740\">\n<p data-start=\"718\" data-end=\"740\">3 siung bawang putih<\/p>\n<\/li>\n<li data-start=\"741\" data-end=\"784\">\n<p data-start=\"743\" data-end=\"784\">5\u20137 buah cabai merah (sesuaikan selera)<\/p>\n<\/li>\n<li data-start=\"785\" data-end=\"803\">\n<p data-start=\"787\" data-end=\"803\">2 butir kemiri<\/p>\n<\/li>\n<li data-start=\"804\" data-end=\"819\">\n<p data-start=\"806\" data-end=\"819\">1 ruas jahe<\/p>\n<\/li>\n<li data-start=\"820\" data-end=\"837\">\n<p data-start=\"822\" data-end=\"837\">1 ruas kunyit<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"844\" data-end=\"865\">Cara memasak:<\/p>\n<ol data-start=\"866\" data-end=\"1275\">\n<li data-start=\"866\" data-end=\"913\">\n<p data-start=\"869\" data-end=\"913\">Tumis bumbu halus hingga harum dan matang.<\/p>\n<\/li>\n<li data-start=\"914\" data-end=\"994\">\n<p data-start=\"917\" data-end=\"994\">Masukkan daun salam dan serai. Aduk sampai bumbu mulai mengeluarkan minyak.<\/p>\n<\/li>\n<li data-start=\"995\" data-end=\"1075\">\n<p data-start=\"998\" data-end=\"1075\">Tambahkan potongan ayam, aduk hingga ayam berubah warna dan terbalut bumbu.<\/p>\n<\/li>\n<li data-start=\"1076\" data-end=\"1142\">\n<p data-start=\"1079\" data-end=\"1142\">Tuang sedikit air, lalu bumbui dengan garam, gula, dan kaldu.<\/p>\n<\/li>\n<li data-start=\"1143\" data-end=\"1208\">\n<p data-start=\"1146\" data-end=\"1208\">Masak dengan api sedang sampai ayam empuk dan bumbu meresap.<\/p>\n<\/li>\n<li data-start=\"1209\" data-end=\"1275\">\n<p data-start=\"1212\" data-end=\"1275\">Koreksi rasa dan masak sampai kuah menyusut atau sesuai selera.<\/p>\n<\/li>\n<\/ol>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"\" src=\"https:\/\/www.unileverfoodsolutions.co.id\/dam\/global-ufs\/mcos\/SEA\/calcmenu\/recipes\/ID-recipes\/ayam-bumbu-bali-pedas-nagih\/Ayam-bumbu-bali.jpg\" alt=\"Ayam Bumbu Bali Pedas Nagih\" width=\"308\" height=\"173\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ayam Bumbu Merah Ayam Bumbu merah adalah masakan khas Nusantara yang menggunakan perpaduan cabai, bawang, dan rempah sebagai dasar bumbunya. Rasanya gurih, sedikit pedas, dan memiliki aroma rempah [&hellip;]<\/p>\n","protected":false},"author":169,"featured_media":20,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-37","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ayam Bumbu Merah - Ayam Bumbu<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/portaljepara.biz.id\/ayambumbu\/2025\/11\/25\/ayam-bumbu-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ayam Bumbu Merah - Ayam Bumbu\" \/>\n<meta property=\"og:description\" content=\"Ayam Bumbu Merah Ayam Bumbu merah adalah masakan khas Nusantara yang menggunakan perpaduan cabai, bawang, dan rempah sebagai dasar bumbunya. 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