{"id":27,"date":"2025-11-25T08:46:27","date_gmt":"2025-11-25T08:46:27","guid":{"rendered":"https:\/\/portaljepara.biz.id\/keripikpisang\/?p=27"},"modified":"2025-12-24T23:23:41","modified_gmt":"2025-12-24T23:23:41","slug":"resep-keripik-pisang","status":"publish","type":"post","link":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/","title":{"rendered":"Resep Keripik Pisang"},"content":{"rendered":"<h1>Resep Keripik Pisang Lumer<\/h1>\n<p>Keripik pisang lumer menjadi favorit karena teksturnya yang renyah di luar dan meleleh manis di dalam. Cocok sebagai camilan atau oleh-oleh. Membuatnya di rumah juga gampang, dengan bahan sederhana dan sedikit trik agar pisang lumer sempurna.<\/p>\n<figure style=\"width: 375px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.rumahmesin.com\/wp-content\/uploads\/2022\/04\/gedangg.jpg\" alt=\"Cara Membuat Keripik Pisang Beraneka Rasa yang Mudah untuk Ditiru\" width=\"375\" height=\"250\" \/><figcaption class=\"wp-caption-text\">Keripik pisang crispy<\/figcaption><\/figure>\n<p>Bahan &#8211; bahan<\/p>\n<ul data-start=\"457\" data-end=\"629\">\n<li data-start=\"457\" data-end=\"489\">\n<p data-start=\"459\" data-end=\"489\">5\u20136 buah pisang kepok matang<\/p>\n<\/li>\n<li data-start=\"490\" data-end=\"534\">\n<p data-start=\"492\" data-end=\"534\">100 gram gula pasir (atau sesuai selera)<\/p>\n<\/li>\n<li data-start=\"535\" data-end=\"548\">\n<p data-start=\"537\" data-end=\"548\">50 ml air<\/p>\n<\/li>\n<li data-start=\"549\" data-end=\"577\">\n<p data-start=\"551\" data-end=\"577\">Minyak goreng secukupnya<\/p>\n<\/li>\n<li data-start=\"578\" data-end=\"629\">\n<p data-start=\"580\" data-end=\"629\">Opsional: keju parut, cokelat leleh, atau meses<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"631\" data-end=\"655\">Alat yang Dibutuhkan<\/p>\n<ul data-start=\"656\" data-end=\"794\">\n<li data-start=\"656\" data-end=\"683\">\n<p data-start=\"658\" data-end=\"683\">Wajan atau penggorengan<\/p>\n<\/li>\n<li data-start=\"684\" data-end=\"714\">\n<p data-start=\"686\" data-end=\"714\">Pisau atau pengiris pisang<\/p>\n<\/li>\n<li data-start=\"715\" data-end=\"752\">\n<p data-start=\"717\" data-end=\"752\">Panci kecil untuk membuat karamel<\/p>\n<\/li>\n<li data-start=\"753\" data-end=\"794\">\n<p data-start=\"755\" data-end=\"794\">Saringan atau tissue untuk meniriskan<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"796\" data-end=\"833\">Cara Membuat Keripik Pisang Lumer<\/p>\n<ol data-start=\"834\" data-end=\"1423\">\n<li data-start=\"834\" data-end=\"908\">\n<p data-start=\"837\" data-end=\"908\"><strong data-start=\"837\" data-end=\"858\">Iris pisang tipis<\/strong> agar mudah matang dan bisa lumer saat digoreng.<\/p>\n<\/li>\n<li data-start=\"909\" data-end=\"1015\">\n<p data-start=\"912\" data-end=\"1015\"><strong data-start=\"912\" data-end=\"929\">Goreng pisang<\/strong> dalam minyak panas dengan api sedang hingga berwarna keemasan dan renyah. Tiriskan.<\/p>\n<\/li>\n<li data-start=\"1016\" data-end=\"1124\">\n<p data-start=\"1019\" data-end=\"1124\"><strong data-start=\"1019\" data-end=\"1036\">Buat karamel:<\/strong> Masak gula dengan air di panci kecil hingga meleleh dan berwarna keemasan. Aduk rata.<\/p>\n<\/li>\n<li data-start=\"1125\" data-end=\"1252\">\n<p data-start=\"1128\" data-end=\"1252\"><strong data-start=\"1128\" data-end=\"1155\">Celupkan keripik pisang<\/strong> ke dalam karamel panas atau siramkan karamel di atasnya. Pastikan seluruh permukaan terlapisi.<\/p>\n<\/li>\n<li data-start=\"1253\" data-end=\"1327\">\n<p data-start=\"1256\" data-end=\"1327\"><strong data-start=\"1256\" data-end=\"1277\">Tambahkan topping<\/strong> opsional seperti keju parut atau cokelat leleh.<\/p>\n<\/li>\n<li data-start=\"1328\" data-end=\"1423\">\n<p data-start=\"1331\" data-end=\"1423\"><strong data-start=\"1331\" data-end=\"1344\">Dinginkan<\/strong> sebentar agar karamel mengeras sedikit tapi tetap terasa lumer saat digigit.<\/p>\n<\/li>\n<\/ol>\n<p data-start=\"1425\" data-end=\"1468\">Tips Agar Keripik Pisang Lumer Sempurna<\/p>\n<ul data-start=\"1469\" data-end=\"1778\">\n<li data-start=\"1469\" data-end=\"1560\">\n<p data-start=\"1471\" data-end=\"1560\">Gunakan pisang kepok matang tapi tidak terlalu lembek agar mudah digoreng tanpa hancur.<\/p>\n<\/li>\n<li data-start=\"1561\" data-end=\"1609\">\n<p data-start=\"1563\" data-end=\"1609\">Iris tipis dan seragam supaya renyah merata.<\/p>\n<\/li>\n<li data-start=\"1610\" data-end=\"1700\">\n<p data-start=\"1612\" data-end=\"1700\">Karamel harus panas saat dicampur dengan keripik agar lapisan manis menempel sempurna.<\/p>\n<\/li>\n<li data-start=\"1701\" data-end=\"1778\">\n<p data-start=\"1703\" data-end=\"1778\">Simpan dalam wadah kedap udara agar tetap renyah dan lumer saat disantap.<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"1780\" data-end=\"1970\">Keripik pisang lumer ini cocok dinikmati sendiri, dijadikan camilan keluarga, atau bahkan dijual sebagai camilan unik. Rasanya yang manis dan teksturnya yang lumer dijamin bikin ketagihan!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Resep Keripik Pisang Lumer Keripik pisang lumer menjadi favorit karena teksturnya yang renyah di luar dan meleleh manis di dalam. Cocok sebagai camilan atau oleh-oleh. Membuatnya di rumah [&hellip;]<\/p>\n","protected":false},"author":158,"featured_media":29,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-27","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-resep"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Resep Keripik Pisang - Keripik Pisang<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Resep Keripik Pisang - Keripik Pisang\" \/>\n<meta property=\"og:description\" content=\"Resep Keripik Pisang Lumer Keripik pisang lumer menjadi favorit karena teksturnya yang renyah di luar dan meleleh manis di dalam. Cocok sebagai camilan atau oleh-oleh. Membuatnya di rumah [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/\" \/>\n<meta property=\"og:site_name\" content=\"Keripik Pisang\" \/>\n<meta property=\"article:published_time\" content=\"2025-11-25T08:46:27+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-12-24T23:23:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-content\/uploads\/sites\/158\/2025\/11\/gedang.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"281\" \/>\n\t<meta property=\"og:image:height\" content=\"179\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"keripikpisang\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"keripikpisang\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/\",\"url\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/\",\"name\":\"Resep Keripik Pisang - Keripik Pisang\",\"isPartOf\":{\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-content\/uploads\/sites\/158\/2025\/11\/gedang.jpg\",\"datePublished\":\"2025-11-25T08:46:27+00:00\",\"dateModified\":\"2025-12-24T23:23:41+00:00\",\"author\":{\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/#\/schema\/person\/9b8e68f1d6202f735bee3dd6127f4294\"},\"breadcrumb\":{\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#primaryimage\",\"url\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-content\/uploads\/sites\/158\/2025\/11\/gedang.jpg\",\"contentUrl\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-content\/uploads\/sites\/158\/2025\/11\/gedang.jpg\",\"width\":281,\"height\":179},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Resep Keripik Pisang\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/#website\",\"url\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/\",\"name\":\"Keripik Pisang\",\"description\":\"Resep Keripik Pisang, Cara Membuat Keripik Pisang Manis, Keripik Pisang Coklat, Keripik Pisang Lumer\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/#\/schema\/person\/9b8e68f1d6202f735bee3dd6127f4294\",\"name\":\"keripikpisang\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/ad5c03581b26fd076713ec87f8b496caa01db687b964206779865a591d81fc4f?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/ad5c03581b26fd076713ec87f8b496caa01db687b964206779865a591d81fc4f?s=96&d=mm&r=g\",\"caption\":\"keripikpisang\"},\"url\":\"https:\/\/portaljepara.biz.id\/keripikpisang\/author\/keripikpisang\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Resep Keripik Pisang - Keripik Pisang","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/","og_locale":"en_US","og_type":"article","og_title":"Resep Keripik Pisang - Keripik Pisang","og_description":"Resep Keripik Pisang Lumer Keripik pisang lumer menjadi favorit karena teksturnya yang renyah di luar dan meleleh manis di dalam. Cocok sebagai camilan atau oleh-oleh. Membuatnya di rumah [&hellip;]","og_url":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/","og_site_name":"Keripik Pisang","article_published_time":"2025-11-25T08:46:27+00:00","article_modified_time":"2025-12-24T23:23:41+00:00","og_image":[{"width":281,"height":179,"url":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-content\/uploads\/sites\/158\/2025\/11\/gedang.jpg","type":"image\/jpeg"}],"author":"keripikpisang","twitter_card":"summary_large_image","twitter_misc":{"Written by":"keripikpisang","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/","url":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/","name":"Resep Keripik Pisang - Keripik Pisang","isPartOf":{"@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/#website"},"primaryImageOfPage":{"@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#primaryimage"},"image":{"@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#primaryimage"},"thumbnailUrl":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-content\/uploads\/sites\/158\/2025\/11\/gedang.jpg","datePublished":"2025-11-25T08:46:27+00:00","dateModified":"2025-12-24T23:23:41+00:00","author":{"@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/#\/schema\/person\/9b8e68f1d6202f735bee3dd6127f4294"},"breadcrumb":{"@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#primaryimage","url":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-content\/uploads\/sites\/158\/2025\/11\/gedang.jpg","contentUrl":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-content\/uploads\/sites\/158\/2025\/11\/gedang.jpg","width":281,"height":179},{"@type":"BreadcrumbList","@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/2025\/11\/25\/resep-keripik-pisang\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/portaljepara.biz.id\/keripikpisang\/"},{"@type":"ListItem","position":2,"name":"Resep Keripik Pisang"}]},{"@type":"WebSite","@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/#website","url":"https:\/\/portaljepara.biz.id\/keripikpisang\/","name":"Keripik Pisang","description":"Resep Keripik Pisang, Cara Membuat Keripik Pisang Manis, Keripik Pisang Coklat, Keripik Pisang Lumer","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/portaljepara.biz.id\/keripikpisang\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/#\/schema\/person\/9b8e68f1d6202f735bee3dd6127f4294","name":"keripikpisang","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/portaljepara.biz.id\/keripikpisang\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/ad5c03581b26fd076713ec87f8b496caa01db687b964206779865a591d81fc4f?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/ad5c03581b26fd076713ec87f8b496caa01db687b964206779865a591d81fc4f?s=96&d=mm&r=g","caption":"keripikpisang"},"url":"https:\/\/portaljepara.biz.id\/keripikpisang\/author\/keripikpisang\/"}]}},"_links":{"self":[{"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/posts\/27","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/users\/158"}],"replies":[{"embeddable":true,"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/comments?post=27"}],"version-history":[{"count":1,"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/posts\/27\/revisions"}],"predecessor-version":[{"id":28,"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/posts\/27\/revisions\/28"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/media\/29"}],"wp:attachment":[{"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/media?parent=27"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/categories?post=27"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/portaljepara.biz.id\/keripikpisang\/wp-json\/wp\/v2\/tags?post=27"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}