{"id":41,"date":"2025-11-24T01:52:30","date_gmt":"2025-11-24T01:52:30","guid":{"rendered":"https:\/\/portaljepara.biz.id\/kuekeju\/?p=41"},"modified":"2025-11-24T01:54:16","modified_gmt":"2025-11-24T01:54:16","slug":"resep-kue-keju-1kg","status":"publish","type":"post","link":"https:\/\/portaljepara.biz.id\/kuekeju\/2025\/11\/24\/resep-kue-keju-1kg\/","title":{"rendered":"Resep Kue Keju 1kg"},"content":{"rendered":"

Resep kue keju premium 1kg tepung<\/h2>\n

\"Resep<\/p>\n

Resep kue keju premium 1kg tepung<\/strong> ini menghasilkan sekitar 3-4 kg kue kering siap santap.
\nBahan-bahan
\nBahan Utama:
\n1. 1 kg tepung terigu protein rendah (Kunci Biru)
\n2. 250 gr tepung maizena
\n3. 500 gr mentega (butter)
\n4. 500 gr margarin
\n5. 8 butir kuning telur
\n6. 500 gr keju Edam, parut halus
\n7. 100 gr keju Parmesan bubuk (opsional)
\n8. 50 gr gula halus (opsional, untuk penyeimbang)
\n9. 50 gr susu bubuk full cream
\n10. 1 sdt vanili bubuk<\/p>\n

Bahan Olesan:
\n1. 4 butir kuning telur
\n2. 2 sdm susu cair UHT
\n3. Sedikit pewarna kuning
\ntelur (opsional)<\/p>\n

Bahan Taburan:
\n1. Keju Cheddar parut, diangin-anginkan\/
\ndikeringkan secukupnya<\/p>\n

Cara Membuat:<\/p>\n

    \n
  1. Persiapan: Pastikan semua bahan dalam suhu ruang. Ayak tepung terigu, maizena, dan susu bubuk. Parut keju Edam dan siapkan keju Cheddar untuk taburan.<\/li>\n
  2. Kocok Lemak: Dalam baskom besar, campurkan mentega, margarin, gula halus, dan vanili. Mixer sebentar saja dengan kecepatan rendah hingga tercampur rata dan lembut (sekitar 1-2 menit). Hindari mengocok terlalu lama agar adonan tidak melebar saat dipanggang.<\/li>\n
  3. Masukkan Kuning Telur: Masukkan kuning telur satu per satu sambil terus dimixer sebentar hingga rata.<\/li>\n
  4. Campur Keju: Masukkan keju Edam parut dan Parmesan bubuk (jika pakai) ke dalam adonan. Aduk rata menggunakan spatula.<\/li>\n
  5. Tambahkan Tepung: Masukkan campuran bahan kering yang sudah diayak secara bertahap. Aduk menggunakan spatula atau uleni perlahan dengan tangan hingga adonan kalis, padat, dan mudah dibentuk.<\/li>\n
  6. Cetak Adonan: Gilas adonan menggunakan rolling pin dengan ketebalan sekitar 0.5 cm. Cetak memanjang menggunakan cetakan kastengel atau potong rapi dengan pisau.<\/li>\n
  7. Panggang: Tata kue di atas loyang yang sudah diolesi margarin tipis. Olesi permukaan kue dengan bahan olesan, lalu taburi keju Cheddar parut di atasnya. Panggang dalam oven yang sudah dipanaskan pada suhu 140\u00b0C-150\u00b0C selama kurang lebih 25-35 menit hingga matang dan berwarna kuning keemasan.<\/li>\n
  8. Penyimpanan: Dinginkan kue sepenuhnya di atas rak kawat sebelum disimpan dalam toples kedap udara. Kue keju siap dinikmati.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Resep kue keju premium 1kg tepung Resep kue keju premium 1kg tepung ini menghasilkan sekitar 3-4 kg kue kering siap santap. Bahan-bahan Bahan Utama: 1. 1 kg tepung […]<\/p>\n","protected":false},"author":150,"featured_media":44,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-41","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\nResep Kue Keju 1kg - Kue Keju<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/portaljepara.biz.id\/kuekeju\/2025\/11\/24\/resep-kue-keju-1kg\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Resep Kue Keju 1kg - Kue Keju\" \/>\n<meta property=\"og:description\" content=\"Resep kue keju premium 1kg tepung Resep kue keju premium 1kg tepung ini menghasilkan sekitar 3-4 kg kue kering siap santap. 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