{"id":44,"date":"2025-12-03T00:38:46","date_gmt":"2025-12-03T00:38:46","guid":{"rendered":"https:\/\/portaljepara.biz.id\/manisanpepaya\/?p=44"},"modified":"2025-12-28T06:38:02","modified_gmt":"2025-12-28T06:38:02","slug":"cara-membuat-manisan-pepaya-kering","status":"publish","type":"post","link":"https:\/\/portaljepara.biz.id\/manisanpepaya\/2025\/12\/03\/cara-membuat-manisan-pepaya-kering\/","title":{"rendered":"Cara Membuat Manisan Pepaya Kering"},"content":{"rendered":"<h1>Cara Membuat Manisan Pepaya Kering Yang Enak<\/h1>\n<p><strong>Cara membuat<\/strong> <strong data-start=\"89\" data-end=\"114\">Manisan Pepaya Kering<\/strong> dimulai dengan memilih pepaya yang masih mengkal agar teksturnya tetap renyah setelah diproses. Pepaya kemudian dikupas, dicuci, dan dipotong sesuai selera, biasanya berbentuk stik atau kotak kecil. Potongan pepaya direndam dalam larutan kapur sirih untuk menguatkan teksturnya, lalu dibilas hingga bersih. Setelah itu, pepaya direbus bersama gula hingga meresap dan menghasilkan rasa manis yang khas. Proses kemudian dilanjutkan dengan penjemuran di bawah sinar matahari atau menggunakan oven hingga pepaya mengering dan tidak lengket. Hasil akhirnya adalah manisan pepaya kering yang manis, kenyal, dan cocok dijadikan camilan ataupun oleh-oleh. Proses ini cukup sederhana, namun membutuhkan ketelatenan untuk mendapatkan hasil yang maksimal.<\/p>\n<figure style=\"width: 271px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"sFlh5c FyHeAf iPVvYb\" src=\"https:\/\/www.tokomesin.com\/wp-content\/uploads\/2016\/02\/manisan-buah-pepaya.jpg\" alt=\"Peluang Usaha Manisan Buah Pepaya Dan Analisa Usahanya\" width=\"271\" height=\"186\" \/><figcaption class=\"wp-caption-text\">Cara Membuat Manisan Pepaya Kering<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Cara Membuat Manisan Pepaya Kering Yang Enak Cara membuat Manisan Pepaya Kering dimulai dengan memilih pepaya yang masih mengkal agar teksturnya tetap renyah setelah diproses. Pepaya kemudian dikupas, [&hellip;]<\/p>\n","protected":false},"author":233,"featured_media":70,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-44","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cara Membuat Manisan Pepaya Kering - Manisan Pepaya<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/portaljepara.biz.id\/manisanpepaya\/2025\/12\/03\/cara-membuat-manisan-pepaya-kering\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cara Membuat Manisan Pepaya Kering - Manisan Pepaya\" \/>\n<meta property=\"og:description\" content=\"Cara Membuat Manisan Pepaya Kering Yang Enak Cara membuat Manisan Pepaya Kering dimulai dengan memilih pepaya yang masih mengkal agar teksturnya tetap renyah setelah diproses. 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