{"id":59,"date":"2025-12-23T23:47:29","date_gmt":"2025-12-23T23:47:29","guid":{"rendered":"https:\/\/portaljepara.biz.id\/manisanpepaya\/?p=59"},"modified":"2025-12-28T06:42:33","modified_gmt":"2025-12-28T06:42:33","slug":"manisan-pepaya-basah","status":"publish","type":"post","link":"https:\/\/portaljepara.biz.id\/manisanpepaya\/2025\/12\/23\/manisan-pepaya-basah\/","title":{"rendered":"Manisan Pepaya Basah"},"content":{"rendered":"<h1>Manisan Pepaya Basah Yang Manis dan Enak<\/h1>\n<p><strong data-start=\"58\" data-end=\"82\">Manisan pepaya basah<\/strong> merupakan salah satu olahan pangan tradisional yang dibuat dari buah pepaya muda atau setengah matang yang diawetkan menggunakan larutan gula. Produk ini memiliki ciri khas berupa tekstur yang kenyal namun tetap lembut, dengan rasa manis yang meresap hingga ke bagian dalam buah. Proses pembuatan <strong data-start=\"380\" data-end=\"404\" data-is-only-node=\"\">manisan pepaya basah<\/strong> diawali dengan pengupasan dan pemotongan pepaya, kemudian direndam dalam air kapur sirih agar teksturnya lebih kokoh. Setelah itu, pepaya direbus dan direndam dalam larutan gula yang telah diberi pewarna makanan atau perisa sesuai selera. Kandungan air yang masih cukup tinggi membuat <strong data-start=\"690\" data-end=\"714\">manisan pepaya basah<\/strong> terasa segar saat dikonsumsi. Manisan ini umumnya disajikan sebagai camilan atau pelengkap hidangan, serta memiliki nilai jual karena bahan bakunya mudah diperoleh dan proses pembuatannya relatif sederhana.<\/p>\n<figure style=\"width: 307px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.pengusahasukses.com\/wp-content\/uploads\/2016\/07\/Peluang-Bisnis-Manisan-Pepaya-dan-Analisa-Usahanya.jpg\" alt=\"Image result for manisan pepaya basah\" width=\"307\" height=\"204\" \/><figcaption class=\"wp-caption-text\">Manisan pepaya Basah<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Manisan Pepaya Basah Yang Manis dan Enak Manisan pepaya basah merupakan salah satu olahan pangan tradisional yang dibuat dari buah pepaya muda atau setengah matang yang diawetkan menggunakan [&hellip;]<\/p>\n","protected":false},"author":233,"featured_media":73,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-59","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - 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