{"id":17,"date":"2025-11-18T08:58:55","date_gmt":"2025-11-18T08:58:55","guid":{"rendered":"https:\/\/portaljepara.biz.id\/tempegoreng\/?p=17"},"modified":"2025-11-18T09:01:00","modified_gmt":"2025-11-18T09:01:00","slug":"tempe-goreng-2","status":"publish","type":"post","link":"https:\/\/portaljepara.biz.id\/tempegoreng\/2025\/11\/18\/tempe-goreng-2\/","title":{"rendered":"Tempe Goreng"},"content":{"rendered":"<h1>Varian Tempe Goreng<\/h1>\n<p><span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\">1. Tempe Goreng Biasa \/ Tempe Goreng Bumbu<\/span><span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_r,vjc9Rb_s,vjc9Rb_t\" data-complete=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span>Ini adalah varian paling dasar. Tempe dipotong-potong, kemudian direndam sebentar dalam larutan bumbu yang umumnya terdiri dari bawang putih, ketumbar, garam, dan kadang sedikit kunyit, lalu digoreng hingga matang dan berwarna kuning keemasan.<span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_w,vjc9Rb_x,vjc9Rb_y\" data-complete=\"true\" data-processed=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span><span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\">2. Tempe Goreng Tepung<\/span><span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_14,vjc9Rb_15,vjc9Rb_16\" data-complete=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span>Varian ini sangat populer sebagai camilan atau lauk pendamping. Tempe diiris tipis atau sedang, kemudian dicelupkan ke dalam adonan tepung (biasanya campuran tepung terigu, tepung beras, dan bumbu seperti bawang putih, ketumbar, dan daun bawang\/kucai) dan digoreng hingga krispi atau renyah di luar dan lembut di dalam.<span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\">3. Tempe Mendoan<\/span><span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_1j,vjc9Rb_1k,vjc9Rb_1l\" data-complete=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span><span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\">Tempe mendoan adalah hidangan khas dari daerah Banyumas, Jawa Tengah. Ciri khasnya adalah tempe yang diiris lebar dan tipis, dibalut dengan adonan tepung berbumbu (seringkali dengan tambahan daun kucai yang banyak), dan digoreng <\/span><strong class=\"Yjhzub\" data-complete=\"true\" data-processed=\"true\">setengah matang<\/strong> atau &#8220;mendo&#8221; (dalam bahasa Jawa berarti lembek\/tidak garing). Biasanya dinikmati hangat-hangat dengan sambal kecap.<span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_1r,vjc9Rb_1s,vjc9Rb_1t\" data-complete=\"true\" data-processed=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span><span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\">4. Tempe Penyet \/ Tempe Geprek<\/span><span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_21,vjc9Rb_22,vjc9Rb_23\" data-complete=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span><span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\">Tempe goreng (bisa tempe goreng biasa atau tempe goreng tepung) yang setelah matang kemudian <\/span><strong class=\"Yjhzub\" data-complete=\"true\" data-processed=\"true\">di-&#8220;penyet&#8221;<\/strong> (ditekan) di atas sambal ulek yang pedas. Sambalnya bisa bervariasi, seperti sambal terasi atau sambal bawang, memberikan cita rasa gurih pedas yang kuat.<span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_2c,vjc9Rb_2d,vjc9Rb_2e\" data-complete=\"true\" data-processed=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span><span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\">5. Tempe Orek Kering<\/span><span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_2l,vjc9Rb_2m,vjc9Rb_2n\" data-complete=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span><span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\">Meskipun sering dianggap sebagai tumisan, proses awalnya melibatkan tempe yang dipotong kecil-kecil (dadu) dan digoreng hingga kering dan renyah. Tempe goreng kering ini kemudian dicampur dengan bumbu-bumbu lain seperti cabai, bawang merah, bawang putih, gula merah, dan kecap, menghasilkan lauk yang manis, gurih, dan tahan lama<\/span>.<span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_2s,vjc9Rb_2t,vjc9Rb_2u\" data-complete=\"true\" data-processed=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span><span class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\">6. Keripik Tempe<\/span><span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_30,vjc9Rb_31,vjc9Rb_32\" data-complete=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span>Ini adalah olahan tempe goreng yang paling renyah dan tahan lama. Tempe diiris sangat tipis, dibalut adonan tepung yang sangat encer, dan digoreng hingga benar-benar kering dan garing. Biasanya dijual sebagai camilan dalam kemasan dan dapat bertahan berbulan-bulan jika disimpan dengan benar.<span class=\"uJ19be notranslate\" data-wiz-uids=\"vjc9Rb_36,vjc9Rb_37,vjc9Rb_38\" data-complete=\"true\" data-processed=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-sae=\"\">\u00a0<\/span><\/span>Variasi ini menunjukkan betapa fleksibelnya tempe sebagai bahan makanan pokok di Indonesia, yang dapat diolah menjadi berbagai hidangan gorengan yang menggugah selera.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-21 aligncenter\" src=\"https:\/\/portaljepara.biz.id\/tempegoreng\/wp-content\/uploads\/sites\/171\/2025\/11\/reta-tempe.jpg\" alt=\"\" width=\"300\" height=\"168\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Varian Tempe Goreng 1. Tempe Goreng Biasa \/ Tempe Goreng Bumbu\u00a0Ini adalah varian paling dasar. Tempe dipotong-potong, kemudian direndam sebentar dalam larutan bumbu yang umumnya terdiri dari bawang [&hellip;]<\/p>\n","protected":false},"author":171,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-17","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tempe Goreng - Tempe Goreng<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/portaljepara.biz.id\/tempegoreng\/2025\/11\/18\/tempe-goreng-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tempe Goreng - Tempe Goreng\" \/>\n<meta property=\"og:description\" content=\"Varian Tempe Goreng 1. 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